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[0]=>
array(6) {
["title"]=>
string(65) "The Bear, Anakota, Only Murders In The Building, Chronic Cellars""
["datetime"]=>
string(13) "July 08, 2022"
["description"]=>
string(828) "
The Cogill’s raise a glass to Hulu and that it's new series based on a fine dining chef and a troubled Chicago sandwich shop called “The Bear.” Gary Cogill says the 8 episode season is one of the more rewarding offerings currently streaming.
And, Steve Martin is back with Martin Short and Selena Gomez solving the mysteries that keep happening in their their famous New York City apartment building in Season 2 of “Only Murders In The Building.”
Sommelier, Hayley Hamilton Cogill pairs “The Bear” with a Cabernet Sauvignon from the bear flag state called, Anakota.
And with the award winning “Only Murders in The Building” Hayley recommends "The Unteachables" from Paso Robles winery Chronic Cellars, known for making "killer wines.
"
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[1]=>
array(6) {
["title"]=>
string(79) "Delicious, Loire Valley, Hilt Winery, Brewer-Clifton Winery, Santa Barbara Bowl"
["datetime"]=>
string(13) "July 08, 2022"
["description"]=>
string(723) "
The Cogill’s take us to France in the pre-revolution late 1700’s when the first "fine dining" restaurant was established in the French countryside. The subject of a new well-made, mouth-watering film called, “Delicious.”
Sommelier, Hayley Hamilton Cogill, feels it only right to pair a delicious French film with a delicious French wine, a Cabernet Franc from the Chinon region of the Loire Valley.
Them it’s off to Santa Barbara for wine tasting, and music, as the Cogill’s celebrate Fathers by visiting the wineries of Hilt and Brewer-Clifton before taking their seats outdoors, under the stars at the historic Santa Barbara Bowl for a night of music featuring Lyle Lovett and Chris Isaak.
"
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[2]=>
array(6) {
["title"]=>
string(39) "Elvis, JCB, Cha Cha Real Smooth, Jonata"
["datetime"]=>
string(13) "June 27, 2022"
["description"]=>
string(779) "
The Cogill’s are excited and often inspired by the new Baz Lurhmann directed bio pic, “Elvis,” starring Austin Butler in the title role, which film-critic, Gary Cogill, believes may have Oscar potential.
And an unexpected surprise movie has film-critic, Gary Cogill, smiling as he talks about writer, director, and star Cooper Raiff, and his good natured film called, “Cha Cha Real Smooth.”
Sommelier, Hayley Hamilton Cogill, pairs “Elvis” with JCB “The Surrealist,” a flamboyant, bedazzled, luxurious Napa Valley offering from Jean Charles Boisset.
For “Cha Cha,” Hayley pairs the unexpected gem of a film with a small production Sauvignon Blanc from Jonata Winery's Ballard Canyon, Santa Ynez Valley estate called, Flor (Flower).
"
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[3]=>
array(6) {
["title"]=>
string(62) "Jurassic World Dominion, Benovia Winery, Into Flight Once More"
["datetime"]=>
string(13) "June 17, 2022"
["description"]=>
string(851) "
The Cogill’s admit, it’s time to put an end to the "Jurassic Park" film series even though film critic Gary Cogill says the middle section of the latest film is better than expected.
To honor America’s WWII veterans, The Cogill’s sing the praises of a new documentary narrated by Gary Sinise that centers around a reunion of flight over the beaches of Normandy during the 75th Anniversary of D Day. The film is called “Into Flight Once More.”
Sommelier, Hayley Hamilton Cogill pairs “Jurassic World: Dominion” with a big bold "carnivorous" Argentine Syrah, pairing with a juicy steak and slow smoked brisket. The duo also sings the praises of Benovia Winery Co-Founder, Joe Anderson, not only for his luscious Russian River Valley wine, but his devotion to honoring those men and women who served in WWII.
"
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[4]=>
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["title"]=>
string(72) "Chef Jose’ Andres, Ron Howard, Quilceda Creek Winery, and Mother Earth"
["datetime"]=>
string(13) "June 11, 2022"
["description"]=>
string(846) "
The Cogills present a fascinating new documentary from director, Ron Howard, that examines the worldwide mission of Chef Jose Andres
to provide chef-prepared meals to communities impacted by natural disasters and during prolonged humanitarian crises.
World Central Kitchen is the remarkable nonprofit and “We Feed People” is the name of the film currently available on Disney+.
Sommelier, Hayley Hamilton Cogill, toasts Washington State ultra-premium winery, Quilceda Creek, producing high end wines that raise money to benefit World Central Kitchen
In its enormous humanitarian efforts, recently to the tune of over $300,000. She also introduces us to some of the top wineries focusing on ending the climate crisis the world is facing, including Lail Vineyards, Symington, and Jackson Family Wines.
"
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[5]=>
array(6) {
["title"]=>
string(49) "Tom Cruise, Top Gun, Val Kilmer & a Cult Favorite"
["datetime"]=>
string(13) "June 03, 2022"
["description"]=>
string(448) "
Top Gun: Maverick” produced a record opening weekend for Tom Cruise as the Cogill’s take a closer look at the hit sequel and decide if it’s actually a better film than the 1986 original.
Sommelier, Hayley Hamilton Cogill, goes high-flying with one of the most expensive wines on the planet, a tiny production Napa Valley winery with a cult following. One of the most expensive wines in the world, crafting only 500 cases a year.
"
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